Head-to-head

Babassu Oil vs Beef Tallow

hard
hard

Substitution factor

NaOH SAP A 0.1750NaOH SAP B 0.1410A / B = 0.1750 / 0.1410

1.2411

Multiply your lye amount by 1.2411 when swapping Babassu Oil for Beef Tallow.

Inverse 0.8057 when swapping Beef Tallow for Babassu Oil.

500 g swap · pure NaOH

500 g Babassu Oil
87.50 g NaOH
500 g Beef Tallow
70.50 g NaOH
Lye_A = Lye_B × factor
70.50 × 1.2411 = 87.50
Reverse pair

Constants

SAP, iodine, INS

MetricBabassu OilBeef TallowΔ A−B
NaOH SAP (pure)

0.1750

0.1410

+0.0340
KOH SAP (pure)

0.2450

0.1980

+0.0470
KOH SAP (90%)

0.2722

0.2200

+0.0522
Iodine value

15

45

-30
INS

230

147

+83
Max % of oils

33%

50%

-17
Hardness class

hard

hard

—
Trace

accelerates

neutral

—
INCI (pre-sap)

Orbignya Oleifera (Babassu) Seed Oil

Adeps Bovis (Tallow)

—
INCI NaOH salt

Sodium Babassuate

Sodium Tallowate

—
INCI KOH salt

Potassium Babassuate

Potassium Tallowate

—

Fatty acids

Eight-acid profile

MetricBabassu OilBeef TallowΔ A−B
Lauric C12:0

44.0%

0.0%

+44.0
Myristic C14:0

17.0%

3.0%

+14.0
Palmitic C16:0

9.0%

28.0%

-19.0
Stearic C18:0

4.0%

22.0%

-18.0
Ricinoleic C18:1-OH

0.0%

0.0%

0.0
Oleic C18:1

15.0%

42.0%

-27.0
Linoleic C18:2

2.0%

3.0%

-1.0
Linolenic C18:3

0.0%

0.0%

0.0

Quality

Physical contribution

MetricBabassu OilBeef TallowΔ A−B
Hardness

74.0

53.0

+21.0
Cleansing

61.0

3.0

+58.0
Conditioning

17.0

45.0

-28.0
Bubbly lather

61.0

3.0

+58.0
Creamy lather

13.0

50.0

-37.0
Longevity

13.0

50.0

-37.0